Digestion: Cauliflower's high fiber content can create gas, bloating, and digestive troubles in sensitive stomachs or those unfamiliar with high-fiber diets.
Goitrogens in cauliflower and other cruciferous vegetables interfere with thyroid function. These can disrupt thyroid function
Allergic reactions: Rarely, cauliflower allergies can cause itching, skin rashes, or anaphylaxis.
The high fiber level in cauliflower might increase gas production, producing flatulence and bloating, especially in sensitive digestive systems.
Vitamin K overdose and blood clotting: Cauliflower is high in vitamin K. Excessive drinking may impact blood-thinning drugs or clotting in sensitive people.
Large amounts of cauliflower contain oxalates, which can cause kidney stones in sensitive people.
If ingested in excess, cauliflower's high fiber content and low glycemic index may drop blood sugar levels, which could cause
Cauliflower's high fiber content may influence medicine absorption, reducing its efficacy.