This Vegan Lasagna Soup is a one-pot meal that the whole family will love. Packed with Italian flavors, this deconstructed lasagna can be made in less than 30 minutes, making it a perfect meal for a busy weekday night.
This hearty Irish stew with Guinness is a vegan alternative to the traditional Irish beef or lamb Guinness stew.
These Oreo stuffed chocolate chip cookies are every cookie lover’s dream! They’re soft, chewy and so easy to make! There’s no dough chilling and they’re ready in just 25 minutes!
This hearty Vegan Moussaka consists of different layers of roasted eggplant and potatoes, a delicious and umami-packed cauliflower and walnut ragu, and a creamy vegan bechamel made with cashews.
Massaman curry can be made from scratch using simple and easy-to-find ingredients. Flavourful, slightly sweet, slightly spicy, and extremely delicious, our vegan Massaman Curry has become a favorite at home.
This Vegan Chop Suey is the perfect meal when you feel like eating something flavourful, easy to make, and packed full of veggies. This American-Chinese stir fry is made with a delicious sauce that will leave you craving for more.
This Wellington is a delicious and satisfying alternative to the classic Beef Wellington. Surprise your guests with this mouthwatering Vegan Wellington made with mushrooms and nuts filling.
What's most comforting than a warm bowl of Chili Beans? When the weather starts getting cold this Easy Vegan Chili Sin Carne will tick all the boxes!